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			<title>Jelled Ricotta Pudding:  A Reader Shares a South Beach Diet Phase One Dessert!</title>
			<link>http://www.culinaryartsblog.com/index.php/2008/04/01/JelledRicottaPuddingAReaderSharesaSouthBeachDietPh</link>
			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70077@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;Im aware that many people read my blog who arent dieters, but  I do get a fair amount of e-mail from readers using the South Beach Diet to lose some weight.  Back in October I heard from Janet, a garden writer and photographer from Toronto who told me that she and her husband had recently started ...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/jelled-ricotta-pudding-reader-shares.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp0.blogger.com/_s--n1TR94Vs/R3rh1P1QBfI/AAAAAAAADR4/6ofkxF2wVW0/s1600-h/jello-ricotta-pudding.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/jello-ricotta-pudding.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R3rhvv1QBeI/AAAAAAAADRw/XLh4z2BRUJA/s1600-h/jello-ricotta--recipe.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/jello-ricotta--recipe.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/5/29/FunwithSalad_feed&quot;&gt;Fun with Salad&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/10/26/Vuedemondemelbourne_feed&quot;&gt;Vue de monde (melbourne)&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/7/2/Haveyouseenculinaryartsmetromanila_feed&quot;&gt;Have you seen culinary arts metro manila&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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			<content:encoded><![CDATA[<p>Im aware that many people read my blog who arent dieters, but  I do get a fair amount of e-mail from readers using the South Beach Diet to lose some weight.  Back in October I heard from Janet, a garden writer and photographer from Toronto who told me that she and her husband had recently started ...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/jelled-ricotta-pudding-reader-shares.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp0.blogger.com/_s--n1TR94Vs/R3rh1P1QBfI/AAAAAAAADR4/6ofkxF2wVW0/s1600-h/jello-ricotta-pudding.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/jello-ricotta-pudding.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R3rhvv1QBeI/AAAAAAAADRw/XLh4z2BRUJA/s1600-h/jello-ricotta--recipe.jpg"><br><img src="http://www.culinaryartsblog.com/images/jello-ricotta--recipe.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/2007/5/29/FunwithSalad_feed">Fun with Salad</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/10/26/Vuedemondemelbourne_feed">Vue de monde (melbourne)</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/7/2/Haveyouseenculinaryartsmetromanila_feed">Have you seen culinary arts metro manila</a></div><br /><div class="bookmarks">
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</div><div class="item_footer"><p><small><a href="http://www.culinaryartsblog.com/index.php/2008/04/01/JelledRicottaPuddingAReaderSharesaSouthBeachDietPh">Original post</a> blogged on <a href="http://b2evolution.net/">b2evolution</a>.</small></p></div>]]></content:encoded>
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			<title>Crock Pot Recipe for Southwestern Pot Roast</title>
			<link>http://www.culinaryartsblog.com/index.php/2008/04/01/CrockPotRecipeforSouthwesternPotRoast_feed</link>
			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70076@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;For some reason Im just starting to use my crockpot slow cooker this winter, and this easy pot roast recipe which uses salsa and canned beef broth is something I made last weekend and loved how it turned out.  The recipe is easy enough qualify for Easy South Beach Recipes (less than 5 ingredients) ...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/crock-pot-recipe-for-southwestern-pot.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp0.blogger.com/_s--n1TR94Vs/R4MHC_1QBzI/AAAAAAAADUY/bF4oFImm0qE/s1600-h/southwestern-pot-roast.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/southwestern-pot-roast.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R4MG7f1QByI/AAAAAAAADUQ/6eJ8hau_kvE/s1600-h/southwestern-pot-roast-photo.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/southwestern-pot-roast-photo.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/6/1/AdmissionRequirementsandProcess_feed&quot;&gt;Admission Requirements and Process&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/8/22/Noticehowculinaryschoolsmanilaphilippinesis_feed&quot;&gt;Notice how culinary schools manila philippines is&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/6/17/Albertaculinaryartsisnow_feed&quot;&gt;Alberta culinary arts is now&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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			<content:encoded><![CDATA[<p>For some reason Im just starting to use my crockpot slow cooker this winter, and this easy pot roast recipe which uses salsa and canned beef broth is something I made last weekend and loved how it turned out.  The recipe is easy enough qualify for Easy South Beach Recipes (less than 5 ingredients) ...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/crock-pot-recipe-for-southwestern-pot.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp0.blogger.com/_s--n1TR94Vs/R4MHC_1QBzI/AAAAAAAADUY/bF4oFImm0qE/s1600-h/southwestern-pot-roast.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/southwestern-pot-roast.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R4MG7f1QByI/AAAAAAAADUQ/6eJ8hau_kvE/s1600-h/southwestern-pot-roast-photo.jpg"><br><img src="http://www.culinaryartsblog.com/images/southwestern-pot-roast-photo.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/2007/6/1/AdmissionRequirementsandProcess_feed">Admission Requirements and Process</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/8/22/Noticehowculinaryschoolsmanilaphilippinesis_feed">Notice how culinary schools manila philippines is</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/6/17/Albertaculinaryartsisnow_feed">Alberta culinary arts is now</a></div><br /><div class="bookmarks">
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</div><div class="item_footer"><p><small><a href="http://www.culinaryartsblog.com/index.php/2008/04/01/CrockPotRecipeforSouthwesternPotRoast_feed">Original post</a> blogged on <a href="http://b2evolution.net/">b2evolution</a>.</small></p></div>]]></content:encoded>
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			<title>Baked Chicken Strips Recipe with Mustard, Almond, and Parmesan</title>
			<link>http://www.culinaryartsblog.com/index.php/2008/04/01/BakedChickenStripsRecipewithMustardAlmondandParmes</link>
			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70075@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;Welcome to anyone who started the South Beach Diet yesterday, and now youre trying to think of something more interesting than lettuce to eat for phase one!  These chicken strips coated with almond meal (ground almonds) and parmesan instead of bread crumbs are delicious, plus you can prep them the ...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/baked-chicken-strips-recipe-with.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp3.blogger.com/_s--n1TR94Vs/R3rkA_1QBpI/AAAAAAAADTI/VBkcGG7IbBg/s1600-h/chicken-strips-top.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/chicken-strips-top.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R3rj6v1QBoI/AAAAAAAADTA/nlTHkEMjNyM/s1600-h/chicken-strips.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/chicken-strips.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp3.blogger.com/_s--n1TR94Vs/R3rj2_1QBnI/AAAAAAAADS4/0VXUTdLBgJA/s1600-h/mustard-marinade.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/mustard-marinade.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp0.blogger.com/_s--n1TR94Vs/R3rjyP1QBmI/AAAAAAAADSw/ci6lbkdOwoc/s1600-h/chicken-marinating.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/chicken-marinating.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R3rjtv1QBlI/AAAAAAAADSo/GV_1xeQHFQo/s1600-h/almond-parmesan-crumbs.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/almond-parmesan-crumbs.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R3rjmv1QBkI/AAAAAAAADSg/pwIUjkngZko/s1600-h/dipping-chicken.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/dipping-chicken.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp3.blogger.com/_s--n1TR94Vs/R3rjh_1QBjI/AAAAAAAADSY/wZaJJXI3B3M/s1600-h/chicken-strips-in-pan.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/chicken-strips-in-pan.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R3rjXv1QBiI/AAAAAAAADSQ/U_BTvzyX5Fc/s1600-h/chicken-strips-recipe.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/chicken-strips-recipe.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/1970/1/1/WereFreezingFreshBasilHereGardenUpdate6_feed&quot;&gt;Were Freezing Fresh Basil Here:  Garden Update #6&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/10/30/HistoricGourmetDishesfromtheVerdiOperaFestival_fee&quot;&gt;Historic Gourmet Dishes from the Verdi Opera Festival&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/5/29/Theannualculinaryteamalbertaculinary_feed&quot;&gt;The annual culinary team alberta culinary&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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			<content:encoded><![CDATA[<p>Welcome to anyone who started the South Beach Diet yesterday, and now youre trying to think of something more interesting than lettuce to eat for phase one!  These chicken strips coated with almond meal (ground almonds) and parmesan instead of bread crumbs are delicious, plus you can prep them the ...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/baked-chicken-strips-recipe-with.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp3.blogger.com/_s--n1TR94Vs/R3rkA_1QBpI/AAAAAAAADTI/VBkcGG7IbBg/s1600-h/chicken-strips-top.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/chicken-strips-top.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R3rj6v1QBoI/AAAAAAAADTA/nlTHkEMjNyM/s1600-h/chicken-strips.jpg"><br><img src="http://www.culinaryartsblog.com/images/chicken-strips.jpg"><br><img src="http://bp3.blogger.com/_s--n1TR94Vs/R3rj2_1QBnI/AAAAAAAADS4/0VXUTdLBgJA/s1600-h/mustard-marinade.jpg"><br><img src="http://www.culinaryartsblog.com/images/mustard-marinade.jpg"><br><img src="http://bp0.blogger.com/_s--n1TR94Vs/R3rjyP1QBmI/AAAAAAAADSw/ci6lbkdOwoc/s1600-h/chicken-marinating.jpg"><br><img src="http://www.culinaryartsblog.com/images/chicken-marinating.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R3rjtv1QBlI/AAAAAAAADSo/GV_1xeQHFQo/s1600-h/almond-parmesan-crumbs.jpg"><br><img src="http://www.culinaryartsblog.com/images/almond-parmesan-crumbs.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R3rjmv1QBkI/AAAAAAAADSg/pwIUjkngZko/s1600-h/dipping-chicken.jpg"><br><img src="http://www.culinaryartsblog.com/images/dipping-chicken.jpg"><br><img src="http://bp3.blogger.com/_s--n1TR94Vs/R3rjh_1QBjI/AAAAAAAADSY/wZaJJXI3B3M/s1600-h/chicken-strips-in-pan.jpg"><br><img src="http://www.culinaryartsblog.com/images/chicken-strips-in-pan.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R3rjXv1QBiI/AAAAAAAADSQ/U_BTvzyX5Fc/s1600-h/chicken-strips-recipe.jpg"><br><img src="http://www.culinaryartsblog.com/images/chicken-strips-recipe.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/1970/1/1/WereFreezingFreshBasilHereGardenUpdate6_feed">Were Freezing Fresh Basil Here:  Garden Update #6</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/10/30/HistoricGourmetDishesfromtheVerdiOperaFestival_fee">Historic Gourmet Dishes from the Verdi Opera Festival</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/5/29/Theannualculinaryteamalbertaculinary_feed">The annual culinary team alberta culinary</a></div><br /><div class="bookmarks">
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			<title>Happy New Herbs, Plants, Veggies, and Flowers</title>
			<link>http://www.culinaryartsblog.com/index.php/2008/04/01/HappyNewHerbsPlantsVeggiesandFlowers_feed</link>
			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70074@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;Its a brand shiny new year, and apparently lots of people are on diets.  If youre someone just getting started on the South Beach Diet whos found Kalyns Kitchen through Google, you might not even know about Weekend Herb Blogging.  Ill be back soon with more South Beach Diet friendly recipes, me...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/happy-new-herbs-plants-veggies-and.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp3.blogger.com/_s--n1TR94Vs/R4BVgf1QBrI/AAAAAAAADTY/-OtCliM_KHw/s1600-h/whb-two-year-icon.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/whb-two-year-icon.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/7/25/NJDiningSultanGyro_feed&quot;&gt;NJ Dining: Sultan Gyro&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/10/13/Cookingschoolfloridaallhere_feed&quot;&gt;Cooking school florida all here&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/1970/1/1/KalynsKitchenPicksWholeWheatCouscous_feed&quot;&gt;Kalyns Kitchen Picks:  Whole Wheat Couscous&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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			<content:encoded><![CDATA[<p>Its a brand shiny new year, and apparently lots of people are on diets.  If youre someone just getting started on the South Beach Diet whos found Kalyns Kitchen through Google, you might not even know about Weekend Herb Blogging.  Ill be back soon with more South Beach Diet friendly recipes, me...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/happy-new-herbs-plants-veggies-and.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp3.blogger.com/_s--n1TR94Vs/R4BVgf1QBrI/AAAAAAAADTY/-OtCliM_KHw/s1600-h/whb-two-year-icon.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/whb-two-year-icon.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/2007/7/25/NJDiningSultanGyro_feed">NJ Dining: Sultan Gyro</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/10/13/Cookingschoolfloridaallhere_feed">Cooking school florida all here</a> | <a href="http://www.culinaryartsblog.com/index.php/1970/1/1/KalynsKitchenPicksWholeWheatCouscous_feed">Kalyns Kitchen Picks:  Whole Wheat Couscous</a></div><br /><div class="bookmarks">
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			<title>Recipe Favorites:  Egg Muffins Revisited, Again</title>
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			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70073@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;(Updated January 2008) I was adding some posts to the Recipe Favorites section of my recipe archives and was shocked to notice I only had one recipe for favorite breakfasts.  Since Im currently doing phase one for a few weeks (due to too much holiday celebrating!) egg muffins are something Ill be ...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2006/10/egg-muffins-revisited-again.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffin1_kalynskitchen.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/eggmuffin1_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffinontray_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/eggmuffinontray_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/closeupeggmuffininpan_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/closeupeggmuffininpan_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffininpancooked_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/eggmuffininpancooked_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffincookedcooling_kalynskitchen.0.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/eggmuffincookedcooling_kalynskitchen.0.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffinbag_kalynskitchen.0.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/eggmuffinbag_kalynskitchen.0.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffinrecipe_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/eggmuffinrecipe_kalynskitchen.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/1970/1/1/WorldsBestTzatzikiSauceRecipeGreekYogurtandCucumbe&quot;&gt;Worlds Best Tzatziki Sauce Recipe - Greek Yogurt and Cucumber Sauce&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/10/24/Beginyourgedontrainingat_feed&quot;&gt;Begin your ged on training at&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/1970/1/1/NETakeOverofCasaReviewAugust12_feed&quot;&gt;NE Take Over of Casa Review - August 12&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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			<content:encoded><![CDATA[<p>(Updated January 2008) I was adding some posts to the Recipe Favorites section of my recipe archives and was shocked to notice I only had one recipe for favorite breakfasts.  Since Im currently doing phase one for a few weeks (due to too much holiday celebrating!) egg muffins are something Ill be ...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2006/10/egg-muffins-revisited-again.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffin1_kalynskitchen.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/eggmuffin1_kalynskitchen.jpg"><br><img src="http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffinontray_kalynskitchen.jpg"><br><img src="http://www.culinaryartsblog.com/images/eggmuffinontray_kalynskitchen.jpg"><br><img src="http://photos1.blogger.com/blogger/1836/1051/1600/closeupeggmuffininpan_kalynskitchen.jpg"><br><img src="http://www.culinaryartsblog.com/images/closeupeggmuffininpan_kalynskitchen.jpg"><br><img src="http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffininpancooked_kalynskitchen.jpg"><br><img src="http://www.culinaryartsblog.com/images/eggmuffininpancooked_kalynskitchen.jpg"><br><img src="http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffincookedcooling_kalynskitchen.0.jpg"><br><img src="http://www.culinaryartsblog.com/images/eggmuffincookedcooling_kalynskitchen.0.jpg"><br><img src="http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffinbag_kalynskitchen.0.jpg"><br><img src="http://www.culinaryartsblog.com/images/eggmuffinbag_kalynskitchen.0.jpg"><br><img src="http://photos1.blogger.com/blogger/1836/1051/1600/eggmuffinrecipe_kalynskitchen.jpg"><br><img src="http://www.culinaryartsblog.com/images/eggmuffinrecipe_kalynskitchen.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/1970/1/1/WorldsBestTzatzikiSauceRecipeGreekYogurtandCucumbe">Worlds Best Tzatziki Sauce Recipe - Greek Yogurt and Cucumber Sauce</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/10/24/Beginyourgedontrainingat_feed">Begin your ged on training at</a> | <a href="http://www.culinaryartsblog.com/index.php/1970/1/1/NETakeOverofCasaReviewAugust12_feed">NE Take Over of Casa Review - August 12</a></div><br /><div class="bookmarks">
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			<title>Crunchy Cruciferous Chopped Salad Recipe</title>
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			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70072@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;Most people who are at least a bit interested in healthful eating have heard about cruciferous vegetables, sometimes called Super Veggies.   This is the category that includes veggies such as broccoli, cauliflower, radishes, brussels sprouts, and cabbage, as well as less common ones like as collards...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/crunchy-cruciferous-chopped-salad.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp0.blogger.com/_s--n1TR94Vs/R2cnB_1QBBI/AAAAAAAADNk/S_jpos8_u14/s1600-h/crunchy-salad.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/crunchy-salad.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp1.blogger.com/_s--n1TR94Vs/R3r79f1QBqI/AAAAAAAADTQ/IAbpgmBb0mg/s1600-h/whb-two-year-icon.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/whb-two-year-icon.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R2cm9f1QBAI/AAAAAAAADNc/DHGVDhV5Txw/s1600-h/crunchy-salad-recipe.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/crunchy-salad-recipe.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/6/23/NJDiningNewBarbecuePit_feed&quot;&gt;NJ Dining: New Barbecue Pit&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/5/29/Astreaminthecity_feed&quot;&gt;A stream in the city&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/6/4/Californiaculinaryschoolisallit_feed&quot;&gt;California culinary school is all it&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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&lt;/div&gt;&lt;div class=&quot;item_footer&quot;&gt;&lt;p&gt;&lt;small&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2008/04/01/CrunchyCruciferousChoppedSaladRecipe_feed&quot;&gt;Original post&lt;/a&gt; blogged on &lt;a href=&quot;http://b2evolution.net/&quot;&gt;b2evolution&lt;/a&gt;.&lt;/small&gt;&lt;/p&gt;&lt;/div&gt;</description>
			<content:encoded><![CDATA[<p>Most people who are at least a bit interested in healthful eating have heard about cruciferous vegetables, sometimes called Super Veggies.   This is the category that includes veggies such as broccoli, cauliflower, radishes, brussels sprouts, and cabbage, as well as less common ones like as collards...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/crunchy-cruciferous-chopped-salad.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp0.blogger.com/_s--n1TR94Vs/R2cnB_1QBBI/AAAAAAAADNk/S_jpos8_u14/s1600-h/crunchy-salad.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/crunchy-salad.jpg"><br><img src="http://bp1.blogger.com/_s--n1TR94Vs/R3r79f1QBqI/AAAAAAAADTQ/IAbpgmBb0mg/s1600-h/whb-two-year-icon.jpg"><br><img src="http://www.culinaryartsblog.com/images/whb-two-year-icon.jpg"><br><img src="http://bp2.blogger.com/_s--n1TR94Vs/R2cm9f1QBAI/AAAAAAAADNc/DHGVDhV5Txw/s1600-h/crunchy-salad-recipe.jpg"><br><img src="http://www.culinaryartsblog.com/images/crunchy-salad-recipe.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/2007/6/23/NJDiningNewBarbecuePit_feed">NJ Dining: New Barbecue Pit</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/5/29/Astreaminthecity_feed">A stream in the city</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/6/4/Californiaculinaryschoolisallit_feed">California culinary school is all it</a></div><br /><div class="bookmarks">
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</div><div class="item_footer"><p><small><a href="http://www.culinaryartsblog.com/index.php/2008/04/01/CrunchyCruciferousChoppedSaladRecipe_feed">Original post</a> blogged on <a href="http://b2evolution.net/">b2evolution</a>.</small></p></div>]]></content:encoded>
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			<title>Kalyns Kitchen Picks:  Kirkland Herbed Seafood Rub</title>
			<link>http://www.culinaryartsblog.com/index.php/2008/04/01/KalynsKitchenPicksKirklandHerbedSeafoodRub_feed</link>
			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70071@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;If youre one of the people whos just getting started on the South Beach Diet and is new to this blog, you dont know how Im completely nuts over Costco food products. I havent checked, but Id guess that a huge percentage of the This feed contains copyrighted photos and text from Kalyns Kitchen...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/kalyns-kitchen-picks-kirland-herbed.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp1.blogger.com/_s--n1TR94Vs/R4D6-_1QBsI/AAAAAAAADTg/5zMVs-rfuMI/s1600-h/aaKalynskitchenpicks.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/aaKalynskitchenpicks.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp1.blogger.com/_s--n1TR94Vs/Rv8c4IqQS1I/AAAAAAAAClA/ZABGA0yz_-A/s1600-h/costco-fish-rub.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/costco-fish-rub.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://bp3.blogger.com/_s--n1TR94Vs/Rv8cXoqQS0I/AAAAAAAACk4/hFtXKE0Wpio/s1600-h/salmon-rub-on-fish.jpg&quot;&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/salmon-rub-on-fish.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/10/31/Aboutctabackgroundmissionthenorthern_feed&quot;&gt;About cta background mission the northern&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/5/23/HowtoGrillZucchiniPerfectEveryTimeBlogherConferenc&quot;&gt;How to Grill Zucchini - Perfect Every Time! Blogher Conference, Here I Come!&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/1970/1/1/StuffedPepperswithTurkeyItalianSausageGroundBeefan&quot;&gt;Stuffed Peppers with Turkey Italian Sausage, Ground Beef, and Mozzarella&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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&lt;/div&gt;&lt;div class=&quot;item_footer&quot;&gt;&lt;p&gt;&lt;small&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2008/04/01/KalynsKitchenPicksKirklandHerbedSeafoodRub_feed&quot;&gt;Original post&lt;/a&gt; blogged on &lt;a href=&quot;http://b2evolution.net/&quot;&gt;b2evolution&lt;/a&gt;.&lt;/small&gt;&lt;/p&gt;&lt;/div&gt;</description>
			<content:encoded><![CDATA[<p>If youre one of the people whos just getting started on the South Beach Diet and is new to this blog, you dont know how Im completely nuts over Costco food products. I havent checked, but Id guess that a huge percentage of the This feed contains copyrighted photos and text from Kalyns Kitchen...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/kalyns-kitchen-picks-kirland-herbed.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp1.blogger.com/_s--n1TR94Vs/R4D6-_1QBsI/AAAAAAAADTg/5zMVs-rfuMI/s1600-h/aaKalynskitchenpicks.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/aaKalynskitchenpicks.jpg"><br><img src="http://bp1.blogger.com/_s--n1TR94Vs/Rv8c4IqQS1I/AAAAAAAAClA/ZABGA0yz_-A/s1600-h/costco-fish-rub.jpg"><br><img src="http://www.culinaryartsblog.com/images/costco-fish-rub.jpg"><br><img src="http://bp3.blogger.com/_s--n1TR94Vs/Rv8cXoqQS0I/AAAAAAAACk4/hFtXKE0Wpio/s1600-h/salmon-rub-on-fish.jpg"><br><img src="http://www.culinaryartsblog.com/images/salmon-rub-on-fish.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/2007/10/31/Aboutctabackgroundmissionthenorthern_feed">About cta background mission the northern</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/5/23/HowtoGrillZucchiniPerfectEveryTimeBlogherConferenc">How to Grill Zucchini - Perfect Every Time! Blogher Conference, Here I Come!</a> | <a href="http://www.culinaryartsblog.com/index.php/1970/1/1/StuffedPepperswithTurkeyItalianSausageGroundBeefan">Stuffed Peppers with Turkey Italian Sausage, Ground Beef, and Mozzarella</a></div><br /><div class="bookmarks">
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			<title>Menu for Hope Winners Will be Announced Friday</title>
			<link>http://www.culinaryartsblog.com/index.php/2008/04/01/MenuforHopeWinnersWillbeAnnouncedFriday_feed</link>
			<pubDate>Tue, 01 Apr 2008 09:01:59 +0000</pubDate>			<dc:creator>jason</dc:creator>
			<category domain="main">General</category>			<guid isPermaLink="false">70070@http://www.bigblogmedia.com/admin1/</guid>
						<description>&lt;p&gt;If youre one of the many uber-generous people who bought raffle tickets to support A Menu for Hope and helped  raise over $90,000 this year, youll have to wait a couple more days to see if youve won a prize.  Pim is having slight technical difficulties, but shell be announcing the winners on Fri...&lt;/p&gt;&lt;br&gt;&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://kalynskitchen.blogspot.com/2008/01/menu-for-hope-winners-will-be-announced.html&quot;&gt;&lt;img src=&quot;/skins/bbm2.0_blog/img/icon_arrow.gif&quot;&gt;&lt;/a&gt;&lt;/div&gt;&lt;p&gt;&lt;img src=&quot;http://bp2.blogger.com/_s--n1TR94Vs/R4VtN_1QB3I/AAAAAAAADU4/tUPhM_qeoZU/s1600-h/menuforhope07_2.jpg&quot;&gt;&lt;/p&gt;&lt;br&gt;&lt;img src=&quot;http://www.culinaryartsblog.com/images/menuforhope07_2.jpg&quot;&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div align=&quot;center&quot; STYLE=&quot;font-size:10pt&quot;&gt;This article is courtesy of &lt;a href=&quot;http://kalynskitchen.blogspot.com/&quot; target=&quot;_blank&quot;&gt;Kalyns Kitchen&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;other_articles&quot;&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/6/5/ChineseFoodsSichuanDishes_feed&quot;&gt;Chinese Foods&amp;#226;&amp;#8220;Sichuan Dishes&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2007/6/20/NotQuiteGramercyBalls_feed&quot;&gt;Not Quite Gramercy Balls&lt;/a&gt; | &lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2006/5/1/grenada_oil_down&quot;&gt;Grenada: &quot;Oil-Down&quot;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class=&quot;bookmarks&quot;&gt;
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&lt;/div&gt;&lt;div class=&quot;item_footer&quot;&gt;&lt;p&gt;&lt;small&gt;&lt;a href=&quot;http://www.culinaryartsblog.com/index.php/2008/04/01/MenuforHopeWinnersWillbeAnnouncedFriday_feed&quot;&gt;Original post&lt;/a&gt; blogged on &lt;a href=&quot;http://b2evolution.net/&quot;&gt;b2evolution&lt;/a&gt;.&lt;/small&gt;&lt;/p&gt;&lt;/div&gt;</description>
			<content:encoded><![CDATA[<p>If youre one of the many uber-generous people who bought raffle tickets to support A Menu for Hope and helped  raise over $90,000 this year, youll have to wait a couple more days to see if youve won a prize.  Pim is having slight technical difficulties, but shell be announcing the winners on Fri...</p><br><div align="center"><a href="http://kalynskitchen.blogspot.com/2008/01/menu-for-hope-winners-will-be-announced.html"><img src="http://www.culinaryartsblog.com/skins/bbm2.0_blog/img/icon_arrow.gif"></a></div><p><img src="http://bp2.blogger.com/_s--n1TR94Vs/R4VtN_1QB3I/AAAAAAAADU4/tUPhM_qeoZU/s1600-h/menuforhope07_2.jpg"></p><br><img src="http://www.culinaryartsblog.com/images/menuforhope07_2.jpg"><br><br><br><div align="center" STYLE="font-size:10pt">This article is courtesy of <a href="http://kalynskitchen.blogspot.com/" target="_blank">Kalyns Kitchen</a></div><div class="other_articles"><a href="http://www.culinaryartsblog.com/index.php/2007/6/5/ChineseFoodsSichuanDishes_feed">Chinese Foods&#226;&#8220;Sichuan Dishes</a> | <a href="http://www.culinaryartsblog.com/index.php/2007/6/20/NotQuiteGramercyBalls_feed">Not Quite Gramercy Balls</a> | <a href="http://www.culinaryartsblog.com/index.php/2006/5/1/grenada_oil_down">Grenada: "Oil-Down"</a></div><br /><div class="bookmarks">
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