Tags: german cuisine

World Cup Meals: Quarter Finals - Germany vs. Argentina


29th June 2006
Germany - Duesseldorfer Potato Mushrooms Ingredients: 3 potatoes bunch of spring onions 1 onion 200 g pork 2 tbsp. white wine 3 tbsp. cream 1 flat tbsp. mustard 100 g cabbage salt, pepper, spices to taste Directions: Peel potatoes, cut out from the bo… more »

German (Bavarian) Sauerbraten Recipe


01st May 2006
Bavarian Sauerbraten - 3 hours plus marinating I don't usually like to list recipes with a million ingredients and a lot of preparation time. However, these are all ingredients that are readily available and the meal is so tasty that it's worth the extra… more »