Category : South American

World Cup Meals: Quarter Finals - Brazil vs. France


03rd July 2006
France vs. Brazil France - Lamb Shanks with Leeks Ingredients: 4 lamb shanks olive oil 1 onion 2 slices of lard, diced 1 glass of red wine honey salt spices (1 tsp use your imagination here) Leeks 2-3 1 orange nutmeg powder Directions: Put your oven o… more »

World Cup Meals: Quarter Finals - Germany vs. Argentina


29th June 2006
Germany - Duesseldorfer Potato Mushrooms Ingredients: 3 potatoes bunch of spring onions 1 onion 200 g pork 2 tbsp. white wine 3 tbsp. cream 1 flat tbsp. mustard 100 g cabbage salt, pepper, spices to taste Directions: Peel potatoes, cut out from the bo… more »