SearchCategory : FrenchWhat Should You Eat During The World Cup Final?07th July 2006 France vs. Italy
The two teams in the World Cup both have an excellent gastronimic history, so the choices are basically enless. I'll have a small group of around 6 or 7 friends at my cottage to watch the game and so have prepared an appropriate menu fo… more » boeuf borgignon • dulce de leche • italian sausage • linguini • vichyssoise soup • world cup recipes boeuf borgignon • dulce de leche • italian sausage • linguini • vichyssoise soup • world cup recipes
World Cup Meals: Quarter Finals - Brazil vs. France03rd July 2006 France vs. Brazil
France - Lamb Shanks with Leeks
Ingredients:
4 lamb shanks
olive oil
1 onion
2 slices of lard, diced
1 glass of red wine
honey
salt
spices (1 tsp use your imagination here)
Leeks 2-3
1 orange
nutmeg powder
Directions:
Put your oven o… more » Making Classic French Pastry at The French Culinary Institute27th January 2006 I've always been a lover of French Pastries but have never quite perfected this very Gallic art. It seems that every little corner cafe from Marsailles to Orleans can do it, so why do I find it so difficult.
Well, it seems I'm not alone. The French Culi… more » Gourmet Breakfasts - Are they Possible?24th January 2006 Fine dinners, exquisite luncheons, breathtaking desserts, even charming high teas abound, but rarely does one come across a breakfast that could be described as a culinary masterpiece.
Now I'm well aware that when it comes to preparing the most important… more » |
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