SearchCategory : MediterraneanWhat Should You Eat During The World Cup Final?07th July 2006 France vs. Italy
The two teams in the World Cup both have an excellent gastronimic history, so the choices are basically enless. I'll have a small group of around 6 or 7 friends at my cottage to watch the game and so have prepared an appropriate menu fo… more » boeuf borgignon • dulce de leche • italian sausage • linguini • vichyssoise soup • world cup recipes boeuf borgignon • dulce de leche • italian sausage • linguini • vichyssoise soup • world cup recipes Tags: boeuf borgignon, dulce de leche, italian sausage, linguini, vichyssoise soup, world cup recipes
World Cup Meals: Quarter Finals - England vs. Portugal30th June 2006 England vs. Portugal
England - Chicken Tikka Masala
What could be more English!
Ingredients:
For the chicken:
8 boneless chicken thighs, skin removed
1 lemon, juice only
1/2 tsp red chilli powder
For the marinade:
1.5 tsp cumin seeds
4 large garlic c… more » World Cup Meals: Quarter Finals - Italy vs. Ukraine29th June 2006 Italy: Cheesy Italian Tortellini
Ingredients:
1/2 lb ground beef
1/2 lb Italian sausage
1 15-ounce marinara sauce
1 c sliced fresh mushrooms
1 14 1/2-ounce can diced tomatoes
1 9-ounce package cheese tortellini… more » The Gastronomic Delights of Catalonia28th February 2006 Catalonia (Catalunya) has a reputation for producing some of Spain's finest cuisine.
The region's geographical diversity means that Catalans enjoy a variety of fresh, high-quality seafood, meat, poultry, game, fruit and vegetables. These can come in unu… more » Categories: European, Mediterranean |
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