Over the long holiday last weekend I had some friends over for dinner, and this was one of the things I tried out on them. My friends are so nice about eating my experiments, even the ones that turn out to be not quite blogworthy. Luckily that wasnt a problem with this dish. Its a continuation ...








This article is courtesy of Kalyns Kitchen
| Grilled Lime and Chile Chicken with Mango and Red Bell Pepper Salsa | Recipe Update: Grilled Chicken with Balsamic Vinegar

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