Ingredients2 cups of all purpose flour1 ½ cups of sugar1 tsp. baking soda1 tsp. baking powder½ tsp. salt½ cup of oil½ cup of milk½ cup of buttermilk2 eggs2-3 bananasStepsPeel the bananas and place them in a medium bowl. Smash with a fork until they form a paste.Mix bananas with the rest of th...




This article is courtesy of Washington High School Culinary Arts Club

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